Shoug (16 oz.)

Shoug sauce is a fresh, spicy green herb sauce made primarily with cilantro, parsley, jalapeño or serrano peppers, garlic, lemon juice, and olive oil. Traditional recipes are typically seasoned with cumin, coriander, cardamom, and salt, while some variations include fresh mint, caraway seeds, or red pepper flakes. The combination of fresh herbs, chili peppers, citrus, and aromatic spices gives shoug its distinctive spicy, garlicky, herbaceous, and slightly tangy flavor.

Shoug is a spicy green chili sauce, although its heat can vary depending on the type and amount of chili peppers used. It adds noticeable heat along with fresh citrus and herbal flavors.

Shoug is a versatile spicy sauce that pairs well with falafel, chicken shawarma, gyros, chicken kabobs, grilled meats, hummus, pita sandwiches, rice bowls, and roasted vegetables. It can be used as a topping, dipping sauce, or condiment to add fresh herbal flavor and heat to Mediterranean dishes.

Shoug can be a flavorful addition to a balanced meal because it is made primarily with fresh peppers, herbs, garlic, lemon juice, and spices. Like any condiment, the nutritional value depends on the amount consumed and the ingredients used.

If you’re searching for Shoug catering near me or Zhoug catering near me, Micheline’s Pita House offers Shoug Hot Sauce as part of its Mediterranean catering options in San Diego. It can be added to catering orders from our La Jolla, Del Mar, and Solana Beach locations.

Shoug, also spelled zhug or zhoug, is traditionally associated with Yemeni cuisine. It is a spicy green chili sauce made with ingredients such as fresh chilies, cilantro, garlic, lemon, and spices. It has also become popular throughout Middle Eastern and Mediterranean cuisine.

Shoug catering is a great way to add spicy Mediterranean flavor to catering spreads, especially alongside shawarma, kabobs, falafel, hummus, pita, and rice dishes.