Greek salad - catering

Greek Salad

$12.50

Romaine hearts, mixed greens, tomatoes, cucumbers, red onions, mixed peppers, lemony vinaigrette, feta cheese, kalamata olives, pepperoncini, pita chips, sprinkle of zaatar and sumac spices.

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Greek Salad Key Ingredients & Nutrition Facts

Greej Salad Key Ingredients

Greens:

  • Romaine hearts

  • Mixed greens

Vegetables:

  • Tomatoes

  • Cucumbers

  • Red onions

  • Mixed peppers

Toppings:

  • Feta cheese

  • Kalamata olives

  • Pepperoncini

  • Pita chips

  • Sprinkle of za’atar

  • Sumac spices

Dressing:

  • Lemony vinaigrette (served tossed or on the side)

Serving

Our Greek Salad is prepared fresh and served chilled—a refreshing, hearty Mediterranean side that works beautifully in any catering setup.

Ideal For:

  • Office lunches

  • Healthy catering orders

  • Mediterranean mezze tables

  • Family-style trays

  • Party spreads

Recommended Add-Ons:

Micheline's Pita House La Jolla

Micheline's Pita House Del Mar

Micheline's Pita House Solana Beach

Is the Greek Salad vegetarian?

Yes — it is fully vegetarian. Remove feta to make it vegan.

Yes — pita chips contain gluten. Request removal for a gluten-free version.

Yes — tossed in lemony vinaigrette or served on the side upon request.

Approximately 1–2 guests, depending on portion size.

Yes — chicken kabob, chicken shawarma, gyro slices, or falafel make great additions.

From the Pita House Blog