pita house rib eye steak shawarma

Ribeye Steak Shawarma

$20.00

Fresh, thinly sliced ribeye steak shawarma—marinated, seasoned, and slow-cooked on a vertical rotisserie for tender, flavorful perfection. Ideal for plates, bowls, and catering orders.

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Ribeye Steak Shawarma Key Ingredients & Nutrition Facts

Ribeye Steak Shawarma Key Ingredients

  • Freshly sliced ribeye steak shawarma

  • Marinated with Mediterranean spices

  • Slow-cooked on a vertical rotisserie for peak tenderness

  • Served hot and ready to plate

Serving

Our ribeye steak shawarma is sliced fresh from the vertical rotisserie and served hot, making it the perfect centerpiece for Mediterranean catering.

Ideal for:

  • Office lunches

  • Family-style trays

  • Party catering

  • Shawarma bowls & plates

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How many people does the Ribeye Steak Shawarma serve?

One order serves approximately 3–4 guests, depending on portion size.

Yes — the ribeye itself is gluten-free. Pair with gluten-free sides if needed.

Yes — it’s slow-roasted on a vertical rotisserie and sliced to order.

Absolutely—add as many as needed for your event or group.

From the Pita House Blog