$3.50
Red cabbage
Lemon juice or vinegar brine
Olive oil
Sea salt
Fresh herbs (parsley or dill)
(Ingredients may vary slightly.)
Our Red Cabbage Salad is prepared fresh daily, sliced thin for crunch, then lightly seasoned for a bright, zesty finish. It brings color, freshness, and texture to:
Shawarma plates
Combo plates
Vegetarian bowls
Rice or grain bowls
This simple side enhances any Mediterranean dish with its vibrant crunch.
Yes — all ingredients are plant-based.
Yes, red cabbage salad is naturally gluten-free (standard cross-contamination precautions apply).
It’s mildly tangy and refreshing, not spicy.
No, this side dish contains no dairy.
Yes — it is served chilled for peak freshness.
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