At Micheline’s Pita House, we get asked this all the time: “What exactly is dolma?” You’ll hear it called stuffed
Tzatziki is one of those sauces people recognize instantly—even if they’re not sure what it’s called. At its core, it’s
Falafel is one of those foods everyone thinks they know — until someone actually asks, “So… what is falafel, exactly?”
When people ask us about beef, they’re usually trying to answer one simple question: which one will cook better for
As a Mediterranean kitchen serving pita every single day, we get this question all the time: is pita bread healthy?
The first thing you notice with shawarma isn’t the taste—it’s the aroma. Warm spices rise into the air, meat turns
